Complete costing workbench
Recipe cost calculator
Turn package prices, usable yields, labor, packaging, and channel fees into an honest batch cost, portion cost, and target selling price.
No sign-upEditable inputsInstant result
01 · Ingredients
Build the batch
Line cost$15.00
Line cost$2.88
Line cost$3.16
02 · Price & channel
Test the sale
Formula
How the calculation works
Usable unit cost = purchase cost ÷ (purchase quantity × yield rate)Worked example
A 2 kg purchase costing $18 at 90% usable yield contains 1.8 kg of usable product, so its usable cost is $10 per kg.
Example only. It is not a benchmark or recommendation.